Whole30 Thanksgiving Stuffing – Pretend it’s a Donut

Introduction

Transform your holiday table with this Whole30 Thanksgiving Stuffing – Pretend it’s a Donut! This clever, grain-free spin is designed for anyone craving classic stuffing flavor without any bread, grains, or processed ingredients. Crafted to look like donuts, this dish brings nostalgia and fun to your spread while fitting perfectly in your Whole30 meal plan. It’s a showstopper that delivers all the savory, herby coziness you expect from Thanksgiving stuffing—minus the guilt.

Deliciously Unique Whole30 Thanksgiving Stuffing

Why settle for ordinary stuffing when you can serve it in a playful and unexpected form? This “pretend it’s a donut” stuffing uses wholesome veggies and aromatics, rounded out with sausage and fresh herbs, all baked in a donut pan. The result is perfectly portioned, crispy-on-the-edges, moist-on-the-inside “stuffing rounds” with the classic taste everyone loves. Impress your guests with a stuffing that’s as fun to eat as it is flavorful!

Preparing the Perfect Whole30 Stuffing Base

The secret to outstanding Whole30 stuffing is embracing naturally rich flavors. We use a mix of mushrooms, celery, onions, sweet potatoes, sausage, and plenty of herbs. Sauté these ingredients to build a deep, savory foundation. Eggs hold the mixture together, and almond flour helps mimic the binding power of bread crumbs. The donut pan not only gives festive shape, but also ensures every serving has golden, crispy edges.

Assembling Your Whole30 Thanksgiving Donut Stuffing

After mixing your savory stuffing base, simply press it into lightly greased donut pan cavities. The rounds crisp up as they bake, while staying moist and packed with flavor inside. Once baked, let them rest a few minutes before popping out of the pan for serving. Garnish with extra fresh herbs, and you’ll have a Thanksgiving side that sparks conversation!

Serving Suggestions for a Show-Stopping Whole30 Stuffing

Serve these Whole30 stuffing donuts alongside roast turkey, mashed cauliflower, and green beans for a holiday meal that’s both festive and compliant. They’re the perfect size for kids and adults alike, and pair beautifully with a Whole30 gravy or cranberry relish. A sprinkle of chopped sage or parsley on top enhances both flavor and presentation.

Nutritional Information and Serving Size

This recipe yields about 8 stuffing “donuts,” each packed with vegetables and protein. Each serving is approximately 180-220 calories, depending on the sausage used. They’re free from grains, gluten, and dairy—making them a nutritious, crowd-pleasing side that fits most dietary needs.

Whole30 Thanksgiving Stuffing – Pretend it’s a Donut (Recap)

Enjoy all the hearty, comforting flavors of traditional stuffing in this creative, health-conscious presentation! Whether you’re staying Whole30 or simply aiming for a lighter holiday menu, these stuffing rounds combine fun, flavor, and nutrition. It’s a memorable addition to any Thanksgiving feast.

💡Meal Planning Tip: Save this recipe to instantly generate an organized, store-sectioned shopping list for all your Whole30 meals—making your holiday grocery trips quick, clear, and stress-free.

Instructions

1. Preheat oven to 375°F. Lightly grease a standard donut pan with olive oil or ghee.
2. In a large skillet, heat oil over medium heat. Add sausage and cook until browned, breaking it up as it cooks; set aside.
3. In the same skillet, add diced celery, onion, mushrooms, and sweet potato. Sauté for 6-8 minutes, until vegetables are tender.
4. Add garlic, parsley, sage, thyme, salt, and pepper. Return sausage to the skillet. Stir until well combined and let cool slightly.
5. In a large bowl, whisk eggs. Stir in almond flour, then add cooled sausage-veggie mixture. Mix until everything is well incorporated.
6. Spoon mixture evenly into donut pan cavities, pressing gently to fill all spaces.
7. Bake for 22-25 minutes, until stuffing “donuts” are golden and set. Let cool in the pan for 5 minutes, then carefully remove.
8. Garnish with extra herbs before serving. Enjoy!

Weekly Meal Planning

This innovative Whole30 stuffing recipe is perfect for prepping ahead and keeping your holiday menu stress-free. Save and schedule this recipe using CookifyAI to arrange your holiday cooking, coordinate shopping lists by section, and merge ingredients with the rest of your week’s meals.

Planning Benefits:

– Calculates total ingredient amounts across all your planned recipes
– Organizes shopping lists by store section for speedy shopping
– Prevents ingredient doubling and ensures nothing’s left off your list
– Simplifies meal prep so you can focus on enjoying the occasion

Pro tip: Scheduling all your holiday recipes in CookifyAI allows you to buy just the right amount of eggs, herbs, and produce—cutting waste, saving money, and making hosting a breeze.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes